Please join us for our second annual Farm to Table Wine Dinner from 6-8 pm in our barrel room!

Chef Bubba Frank of the Turtle Restaurant in Brownwood will prepare four courses, featuring produce, meats and dairy from local farms in and around San Saba including King’s Crossing Farms and BLT Family Farms.
Tickets are $70 per person, with $10 set aside from each ticket sale to support local food advocacy groups. Enjoy great Texas food products, prepared just for you!