Join us for the fabulous Farm-To-Table Wine and Food Dinner on Wednesday, July 26th, from 5:30 p.m. until 8:00 p.m. with celebrated chef/owner team of Jennifer Costello and Chris Hurley of The Bonneville in Austin.

• The Bonneville is a chef owned and operated, upscale casual, New American restaurant run by the husband and wife team of Chris Hurley and Jennifer Costello. Originally from Boston, the team has worked for some of the best chefs and restaurants in the area including Rialto, Oleana, Mistral, The Blue Room, Caffe Umbra and more.

• Their style is Classic New American Bistro, offering a variety of dining options that change according to the seasonality of ingredients and the whims of the chefs. Although both are classically trained in French technique, their style draws on influences from across the globe, focusing on the quality, accessibility and availability of ingredients to drive the menu.

So, don’t miss this very special evening at Wedding Oak Winery! Seating is limited so order soon! To purchase tickets, click here!