This week’s workshop for youth, “Safety and Sanitation or How Not to Lose a Finger,” will cover the basics of creating a safe and friendly kitchen environment.
Below is the listing for upcoming weeks:
Week 2: My Plate Nutrition Ideas or Eating Just Right
Week 3: How to Sauté or Cooking Terms, Equipment, and Garnishes
Week 4: Making it Work or Tour of Millican Pecan Industrial Kitchen